Baked Beans Tacos
Baked Beans Tacos
Ingredients
- Taco Shell 1 pkt
- Sunbay Chopped Jalapeno 8-10 slice
- Chopped Onion 40g
- Chopped Tomatoes 40g
- Chopped Capsicum 40g
- Chopped Cucumber40g
- Cheddar Cheese 50g
- Corn 1 Cup
- Olive Oil 10ml
- Chefs Art Lemon Pepper Sprinkler 5-10gm
- Lettuce Romaine 1bunch
- Chefs Art Cheesy white sauce base 10gm
- Sunbay Baked beans 460gm
- Chopped Coriander 20gm
- Chefs Art Chilli Flakes 1sachet
For cheesy white dip
- Chef's art cheesy white sauce base 10g
- mayonnaise 100g
Instructions
- Take a bowl and pour 460gm Sil baked beans , Add all chopped veggies & 1 cup corn, 5gm Chef's Art lemon Pepper Sprinkler, 20gm Chopped Coriander, Mix all the ingredients well
- Preheat the oven at 160 degree for 10 minutes.Pour the mixture in baked taco shells at 190 degree till the cheese melts
- Sprinkle Chefs Art Chilli Flakes
Shop by Recipes
Piyush Chhaochharia
Piyush Chhaochharia is the Vice President of Food Services India Pvt Ltd. He has a great sense of entrepreneurship, steadfast commitment, and passion for quality in the food sector. Piyush has played a pivotal role in transforming Food Services India Pvt Ltd into a leading food products supplier, offering a diverse range of high-quality products and services to customers across India. With a background in organizations like PwC and True North, he has played a key role in growing the business and expanding the product portfolio. An avid reader and fitness enthusiast, Piyush continues to drive the company's growth and success.



